Salsa Chicken Casserole

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 3 chicken breasts, cooked and cubed
• salt
• pepper
• 1 cup salsa (drained)
• 1/2 cup sour cream
• 3 tortillas
• 1 -2 cup cheese (i use longhorn)

Recipe

• 1 preheat oven to 350 degrees. spray a 2 quart baking dish. mix together the salsa and sour cream. place torn tortilla pieces in the bottom and on the sides of the dish - just one layer. place half the chicken on top then salt and pepper to taste. spread a little less then half the salsa and sour cream mixture on top. sprinkle little less then half the cheese. then layer torn tortilla pieces, chicken, salsa/sour cream , torn tortilla pieces and finally the remainder of the cheese - making sure to top is covered.
• 2 cover with tinfoil and bake for 25 minutes. remove tinfoil and bake another 10-15 minute let sit for 10 minutes before serving.