Ranch Chicken Chopped Salad

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 (9 ounce) bag cool ranch doritos, crumbled
• 4 (5 ounce) boneless skinless chicken breasts
• 2 cups chicken broth
• 1/2-3/4 cup sweet and spicy barbecue sauce
• 1/2 head chopped iceberg lettuce
• 1/2 head chopped romaine lettuce
• 2 cups shredded monterey jack cheese
• 1 cup canned black beans, rinsed and drained
• 1 cup canned corn, drained
• 2 lbs tomatoes, diced
• 2 avocados, diced
• 1/4 cup sliced scallion
• 1 cup bacon ranch dressing

Recipe

• 1 bake or broil chicken breasts (350°f for 30 minutes); cut into bite-size pieces. toss chicken with bbq sauce and set aside.
• 2 toss all salad ingredients together, reserving some of the tomatoes, doritos and scallions for a garnish for the top. mix in most of the chicken, reserving some for the top. top the salad with reserved chicken, tomatoes, doritos crumbles and scallions.
• 3 serve immediately as doritos become soggy after about 20 minutes. to save some time, you can prepare everything ahead of time and combine them just before serving.