Ranch Chicken

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 4 boneless skinless chicken breasts
• 1/3 cup teriyaki sauce
• 1/3 cup ranch dressing
• 2/3 cup grated sharp cheddar cheese
• 2 green onions, chopped
• 3 slices bacon, cooked and crumbled
• 1 tablespoon chopped fresh parsley

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a large skillet, heat oil over medium high heat.
• 3 add chicken breasts and cook few minutes until lightly browned.
• 4 place chicken breasts in 9x13 baking dish.
• 5 brush each piece with teriyaki sauce.
• 6 pour salad dresing over chicken.
• 7 sprinkle with cheese, green onion and bacon.
• 8 bake 30 minutes.
• 9 sprinkle with parsley and serve with baby red potatoes and a green salad.