Restaurant Style Taco Meat Seasoning

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 3/4 tablespoons cornflour or 1 3/4 tablespoons flour
• 3 1/2 teaspoons chili powder
• 1 teaspoon garlic powder
• 3/4 teaspoon seasoning salt
• 3/4 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon cumin
• 1/4 teaspoon sugar
• 1/4 teaspoon crushed red pepper flakes
• 2 tablespoons tomato paste
• 2 lbs ground beef
• 1/4 teaspoon beef bouillon granules (i do 1/4 teaspoon. not quite enough to be 1/2 tsp)
• 3/4 cup water

Recipe

• 1 in small bowl, mix all dry ingredients. set aside.
• 2 brown meat in a skillet. when done, drain off fat.
• 3 return skillet to burner. sprinkle on seasoning mix and add tomato paste and bouillon. add water and stir well to coat meat.
• 4 let simmer for about 15 minutes, or until the majority of the water cooks off.