Prego Chicken With Mushrooms

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 4 boneless skinless chicken breast halves
• 28 ounces prego extra chunky mushroom & diced tomato spaghetti sauce
• 9 ounces mushrooms, sliced and drained
• 1/4 cup burgundy wine
• egg noodles, hot

Recipe

• 1 in skillet over medium-high heat, in hot oil, cook chicken until browned.
• 2 remove.
• 3 pour off fat.
• 4 in skillet, heat remaining ingredients to boiling.
• 5 return chicken to pan.
• 6 reduce heat to low.
• 7 cover; cook 30 minutes or until chicken is no longer pink.
• 8 serve over noodles.