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Friday, May 1, 2015

Prazdroj Goulash

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 2 lbs cubed beef
  • 2 tablespoons oil
  • 1/3 cup sweet onion, diced
  • 1/4 teaspoon caraway seed
  • 2 tablespoons paprika
  • 1/8 teaspoon ground black pepper
  • 6 tablespoons tomato paste
  • 2 cups pilsner beer
  • 1/4 cup flour
  • 1/8 teaspoon salt
  • 4 cloves garlic, minced
  • 1/8 teaspoon marjoram

Recipe

  • 1 in stew sized pot, heat oil and cook onions until golden brown, add caraway seeds just before onions are done.
  • 2 add cubed beef, and slightly brown.
  • 3 stir in tomato paste, paprika, black pepper, and pilsner beer.
  • 4 bring to a boil, then reduce heat and simmer for 45 minutes or until beef is tender.
  • 5 add flour to thicken.
  • 6 stir in salt, garlic& marjoram.
  • 7 simmer for 5 to 10 more minutes.
  • 8 serve.

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