Restaurant-style Parmesan Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 2 boneless chicken breasts
• 1/4 cup fat-free italian salad dressing
• 1/4 cup kraft 100% parmesan cheese

Recipe

• 1 cut 3 slits on the top of the chicken breasts (if frozen thaw first) and place in appropriately sized container.
• 2 mix dressing and parmesan cheese.
• 3 pour dressing/cheese mix over chicken and marinate for at least 30 minutes. overnight is ideal.
• 4 preheat oven to 425 degrees f.
• 5 cover baking sheet with foil.
• 6 place marinade breasts on foil covered baking sheet.
• 7 pour leftover marinade on top of breasts.
• 8 bake for 20 minutes.