Polynesian Chicken

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1 teaspoon paprika
• 1/2 cup flour
• 2 lbs chicken pieces (boneless or otherwise)
• 1 cup orange juice
• 2 tablespoons brown sugar
• 2 tablespoons vinegar
• 1 teaspoon basil
• 1 teaspoon ground nutmeg
• 1 1/4 cups sliced peaches

Recipe

• 1 heat oil at a medium temperature in a skillet large enough for all ingredients.
• 2 mix the salt, paprika and flour in a pie plate or other shallow dish.
• 3 coat chicken with flour mixture.
• 4 add the coated chicken to the pan and brown both sides (about 5 min.).
• 5 mix the rest of the ingredients except the peaches and add to the pan.
• 6 simmer covered for 35-40 minute or until chicken is fully cooked.
• 7 add the peaches and simmer for another 5 minute.
• 8 enjoy!