Mom's Barbecue

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 4 lbs lean chuck roast
• 2 medium onions, chopped
• 3 -4 stalks celery, chopped
• 2 tablespoons brown sugar
• 1/2 cup vinegar
• 1/2 cup water
• 2 teaspoons salt (or to taste)
• 1 tablespoon pepper (or to taste)
• 1 (15 ounce) can tomatoes
• 2 tablespoons worcestershire sauce

Recipe

• 1 add all ingredients together in large pan.
• 2 cover and cook slowly for 3-4 hours until meat is tender and can be pulled apart easily.
• 3 serve on buns.