Roast Beef Hash

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• cooking spray
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 2 garlic cloves, minced
• 2 cups shredded cooked lean beef
• 2 cups peeled and cubed cooked potatoes
• 1/2 teaspoon dried marjoram
• 1/4 teaspoon dried thyme
• salt and pepper

Recipe

• 1 coat large skillet with cooking spray; heat over medium heat until hot.
• 2 sauté onion, bell pepper and garlic until tender.
• 3 add beef and potatoes to skillet; sprinkle with herbs. cook over medium heat until meat and potatoes are browned, about 10 minutes, stirring occasionally. season to taste with salt and pepper.