Potato And Sausage Bake

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1/2 lb sausage links, cut into 1/2in pieces (about 4)
• 1 red peppers or 1 green pepper, chopped
• 1 garlic clove, minced
• 1 teaspoon dried oregano, divided
• 1/2 teaspoon onion flakes, divided
• 5 medium red potatoes, cut into 3/4in cubes
• 1/3 cup wine or 1/3 cup chicken broth
• 1/4 teaspoon paprika

Recipe

• 1 preheat oven to 375°f.
• 2 spray a 9in square baking pan with cooking spray.
• 3 in a med skillet over med heat, cook sausage until no longer pink, about 5 minutes.
• 4 place on paper towels to drain.
• 5 spoon sausage into prepared pan.
• 6 top with pepper and garlic, sprinkle with 1/2 of oregano and onion flakes.
• 7 place potatoes in a single layer over pepper.
• 8 pour wine or broth over potatoes.
• 9 sprinkle with paprika and remaining oregano and onion.
• 10 bake until potatoes are tender, about 1 hour.