Mini Turkey Meatloaves

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 3/4 lb lean ground turkey
• 1 tablespoon olive oil
• 1 1/2 tablespoons worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/3 cup onion, finely chopped
• 1 tablespoon prepared horseradish
• 1 teaspoon dried parsley
• 1/3 cup ketchup, for topping meatloaves

Recipe

• 1 mix ground turkey, olive oil, worcestershire sauce, garlic powder, chopped onion, horseradish, dried parsley; blend very well.
• 2 prepare large sized muffin tin by spraying with cooking spray.
• 3 shape handfuls of the turkey mixture and press into muffin cups.
• 4 top with ketchup to cover entire surface of loaf.
• 5 bake at 350 degrees fahrenheit for 25 to 30 minutes.