Save A Penny Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1 (14 3/4 ounce) can canned spaghetti in tomato sauce with cheese
• 1 (15 ounce) can mixed vegetables, drained
• 1 cup cheddar cheese, shredded

Recipe

• 1 cook beef over medium heat; drain.
• 2 stir in soup, spaghetti and vegetables.
• 3 transfer to an ungreased 11x7x2 inch baking dish.
• 4 bake, uncovered, at 350 degrees for 30 minutes.
• 5 sprinkle with cheese and let stand for a few minutes until melted.