Slow-cooker Turkey Chili

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 1 1/4 lbs lean ground turkey
• 1 large onion, chopped
• 1 garlic clove, minced
• 1 1/2 cups frozen corn kernels
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1 (28 ounce) can crushed tomatoes
• 1 (15 ounce) can black beans, rinsed and drained
• 1 (8 ounce) can tomato sauce
• 1 (1 1/4 ounce) package chili seasoning mix
• 1/2 teaspoon salt
• shredded colby-monterey jack cheese, blend
• finely chopped red onion
• sour cream
• jalapeno pepper
• salsa
• fritos corn chips

Recipe

• 1 cook first 3 ingredients in a large skillet over medium-high heat, stirring until turkey crumbles and is no longer pink; drain.
• 2 spoon mixture into a 5 1/2-qt. slow cooker; stir in corn and next 7 ingredients until well blended.
• 3 cook at high 3 to 5 hours or at low 5 to 8 hours.
• 4 serve with desired toppings.