Rice Krispies Chicken

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 1/2 cups rice krispies
• 1 teaspoon paprika
• 1 large egg
• 3/4 cup milk
• 3/4 cup flour
• 1 teaspoon poultry seasoning (adds great flavor)
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 -3 lbs boneless chicken
• 3 tablespoons margarine

Recipe

• 1 line a baking pan with aluminum foil and spray with a non-stick spray.
• 2 place rice krispies in a ziploc bag and crush with a rolling pin.
• 3 cut chicken up in the size you wish like tenderloin size.
• 4 place rice krispies and paprika in a shallow bowl and mix well.
• 5 combine egg and milk in another bowl and whisk well.
• 6 add the flour, poultry seasoning, salt and pepper and stir to make a batter.
• 7 place cut up chicken one or two pieces at a time in the batter and cover chicken.
• 8 dip in crumbs and cover completely and then place in baking pan.
• 9 melt the margarine and drizzle over the chicken pieces.
• 10 bake for 30 to 40 minutes or until chicken pieces are a golden brown.