Sauteed Orange Chicken With Ginger

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 lbs chicken legs or 3 lbs chicken thighs
• salt and pepper
• 2 tablespoons vegetable oil
• 2 garlic cloves, chopped
• 1 cup orange juice
• 2 navel oranges, peeled and sectioned
• 2 tablespoons fresh ginger, minced
• 4 teaspoons vinegar
• 1 teaspoon dried basil

Recipe

• 1 season chicken with salt and pepper. in a large frying pan, heat oil over medium heat.
• 2 add chicken and cook, turning, until brown all over, about 10 minutes.
• 3 add garlic and cook for 1 minute.
• 4 pour orange juice over chicken. add orange sections, ginger, vinegar, and basil; stir well.
• 5 cover and simmer for about 30 minutes, until chicken is tender.