Savory Beef

Total Time: 2 hrs 12 mins Preparation Time: 12 mins Cook Time: 2 hrs

Ingredients

• 3 large onions, sliced
• 3 tablespoons fat
• 2 lbs beef chuck
• 3 tablespoons flour
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon ground cloves
• 1 teaspoon summer savory
• 2 cups beef stock
• 2 tablespoons vinegar
• 1 tablespoon ketchup (optional)

Recipe

• 1 brown onions slowly in fat.
• 2 cut meat into serving pieces,add to onions and brown.
• 3 mix flour & dry seasonings,sprinkle over meat.
• 4 add stock,vinegar and fresh herbs.
• 5 cover tightly and simmer about 2 hours.
• 6 you may use thyme or parsely to season;and a tablespoon of tomato catchup,if you have any.