Savory Baked Chicken Breasts

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 8 chicken breast halves
• 1 cup sour cream
• 2 tablespoons lemon juice
• 1 teaspoon salt
• 1 teaspoon seasoning salt
• 1 1/2 teaspoons paprika
• 1 1/2 teaspoons sage
• 1 1/2 teaspoons garlic salt
• 1/2 teaspoon black pepper
• 3 cups fine breadcrumbs
• 1/2 cup butter or 1/2 cup margarine, melted

Recipe

• 1 remove skin from chicken breasts, debone if desired.
• 2 combine sour cream and lemon juice.
• 3 dip dreasts in this mixture and place in a covered bowl in the refrigerator overnight or at least 4 hours.
• 4 preheat oven to 325*.
• 5 combine all seasonings, then mix with bread crumbs.
• 6 grease 9x13 inch baking pan.
• 7 dip chicken breasts in crumb mixture to coat all sides.
• 8 arrange in baking pan.
• 9 drizzle melted butter over top.
• 10 cover with foil and bake for 2 hours.
• 11 remove foil and bake additonal 30 minute to brown.