Sausage & Spinach Soup

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 10 ounces sweet italian sausage
• 1 cup chopped onion
• 2 teaspoons minced garlic
• 1/2 cup water
• 1 (15 ounce) can soybeans
• 1 (14 1/2 ounce) can diced petite tomatoes
• 3 (42 ounce) cans chicken broth
• 2 cups chopped baby spinach
• 1 tablespoon chopped fresh basil
• 2 teaspoons chopped fresh oregano
• 2 tablespoons grated romano cheese

Recipe

• 1 remove casings from sausage. cook it in a large sauce pan until browned, stirring to crumble. add the onion and garlic, cook for 2 minutes.
• 2 stir in water, beans, tomatoes, broth. cover and bring to a boil.
• 3 remove from heat, stir in spinach, basil and oregano.
• 4 sprinkle each serving with grated romano cheese.