Roasted Whole Chicken With Garlic And Tarragon (barbecue)
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 2 garlic, peeled and divided
- 1 whole chicken
- 2 teaspoons tarragon, dried and divided
- 1/4 cup wine
- 1 tablespoon vegetable oil
Recipe
- 1 cut 1 garlic in half. rub cut sides on outside of the chicken; place the garlic in the chicken cavity. sprinkle half the tarragon in the chicken cavity.
- 2 truss chicken with string and place in a roasting pan.
- 3 mince the remaining garlic and combining the rest of the ingredients. rub the garlic oil over the chicken. barbecue on low for 1 hour ~ or ~ roast in 350 oven, basting frequently for 1-1/4.
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