Seafood Quiche

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 (12 ounce) package imitation crabmeat, chopped
• 1/2 cup onion, chopped
• 1/2 teaspoon salt
• 1 cup cheese, shredded
• 1/2 cup bisquick or 1/2 cup jiffy baking mix
• 1 cup milk
• 2 eggs

Recipe

• 1 heat the oven to 400 degrees.
• 2 put the crabmeat and onion the bottom of a greased 9 x 1 1/4 inch pie pan.
• 3 mix together the salt, cheese, bisquick, milk and eggs.
• 4 blend well.
• 5 pour over crabmeat and onion (in the pie pan).
• 6 bake for 25 minutes or until a knife inserted in the center comes out clean.
• 7 let cool 5 minutes before serving.