Seafood Pea Salad
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 6
- 1/2 cup mayonnaise or 1/2 cup miracle whip
- 1/4 cup zesty italian salad dressing
- 2 tablespoons grated parmesan cheese
- 2 cups green peas or 2 cups black-eyed peas, rinsed
- 8 ounces corkscrew macaroni, cooked, rinsed and drained
- 1 1/2 cups chopped imitation crabmeat (about 8 oz)
- 1 cup broccoli floret, partially cooked
- 1/2 cup chopped green pepper
- 1/2 cup chopped tomato
- 1/4 cup sliced green onion
Recipe
- 1 combine mayo, italian dressing and cheese in large bowl; blend well.
- 2 add peas, pasta, crabmeat, broccoli, pepper, tomato and onions; toss gently to mix.
- 3 cover, refrigerated at least 2 hours.
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