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Friday, April 3, 2015

Shortcut Cheese Jalapeno Cornbread

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • 1 (8 1/2 ounce) package jiffy corn muffin mix
  • 2 eggs
  • 1/2 cup milk
  • 2 tablespoons jalapenos
  • 1 pinch paprika
  • 1 cup sharp cheddar cheese
  • 1 (15 1/4 ounce) can whole corn, drained (optional)

Recipe

  • 1 mix 1 pkg of jiffy corn muffin mix with 2 eggs and 1/2 cup milk.
  • 2 stir in 2 tbsp of jalapenos, 1 pinch of paprika and 1 cup of sharp cheddar cheese and corn (optional).
  • 3 place in meatloaf dish.
  • 4 bake for 20-25 minutes or until light golden at 400 degrees.

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