Shortcut Cheese Jalapeno Cornbread
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- 1 (8 1/2 ounce) package jiffy corn muffin mix
- 2 eggs
- 1/2 cup milk
- 2 tablespoons jalapenos
- 1 pinch paprika
- 1 cup sharp cheddar cheese
- 1 (15 1/4 ounce) can whole corn, drained (optional)
Recipe
- 1 mix 1 pkg of jiffy corn muffin mix with 2 eggs and 1/2 cup milk.
- 2 stir in 2 tbsp of jalapenos, 1 pinch of paprika and 1 cup of sharp cheddar cheese and corn (optional).
- 3 place in meatloaf dish.
- 4 bake for 20-25 minutes or until light golden at 400 degrees.
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