Seasoned Beef Short Ribs

Total Time: 7 hrs 15 mins Preparation Time: 15 mins Cook Time: 7 hrs

Ingredients

• Servings: 6
• 1 1/2 cups tomato juice
• 1/2 cup maple syrup
• 1/4 cup onion, chopped
• 3 tablespoons cider vinegar
• 1 tablespoon worcestershire sauce
• 1 tablespoon dijon mustard
• 2 teaspoons garlic, minced
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 4 lbs beef short ribs
• 1 teaspoon pepper
• 1 tablespoon cornstarch
• 2 tablespoons cold water

Recipe

• 1 in a small bowl, combine the first nine ingredients; set aside. cut ribs into serving-size pieces; place on a broiler pan. sprinkle with pepper. broil 4-6 inches from the heat for 3-5 minutes on each side or until browned; drain on paper towels.
• 2 place ribs in a 5-qt. slow cooker; top with tomato juice mixture. cover and cook on low for 6-7 hours or until meat is tender.
• 3 in a small bowl, combine cornstarch and cold water until smooth. pour 1 cup cooking liquid into a small saucepan; skim off fat. bring to a boil; stir in cornstarch mixture. return to a boil; cook and stir for 2 minutes or until thickened. serve over ribs.