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Wednesday, April 29, 2015

Roasted Whole Chicken With Garlic And Tarragon (barbecue)

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 2 garlic, peeled and divided
  • 1 whole chicken
  • 2 teaspoons tarragon, dried and divided
  • 1/4 cup wine
  • 1 tablespoon vegetable oil

Recipe

  • 1 cut 1 garlic in half. rub cut sides on outside of the chicken; place the garlic in the chicken cavity. sprinkle half the tarragon in the chicken cavity.
  • 2 truss chicken with string and place in a roasting pan.
  • 3 mince the remaining garlic and combining the rest of the ingredients. rub the garlic oil over the chicken. barbecue on low for 1 hour ~ or ~ roast in 350 oven, basting frequently for 1-1/4.

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