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Thursday, April 30, 2015

Salsa Chicken

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 4 -6 chicken breasts (depending how many your serving for)
  • 1/4-1/2 cup bottled low-fat italian salad dressing (enough for sauting, i usually use approx 1/4 to 1/2 of a cup)
  • 1 jar salsa (your choice of med-mild-or hot)
  • 1/4 cup grated cheddar cheese (aprox more or less depends on your tastes)
  • cumin
  • salt and pepper

Recipe

  • 1 saute the chicken breasts in the dressing and adding cumin to both sides, until a"few" minutes from being cooked.
  • 2 (20-25 min) add the salsa on top of the chicken and the cheese and simmer only long enough to melt the cheese and serve.

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