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Thursday, April 2, 2015

Sloppy Joes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 2 lbs ground meat
  • 3 tablespoons liquid smoke
  • 1/4 cup worcestershire sauce
  • 16 ounces ketchup
  • 6 ounces chili sauce
  • 1/2 cup barbecue sauce
  • 1/2 cup water
  • 1/2 onion, chopped
  • 1/2 green pepper, diced
  • 3 tablespoons molasses
  • salt and pepper or seasoning salt
  • 8 small hamburger buns (smaller size)
  • butter
  • onion, sliced
  • 8 slices cheddar cheese

Recipe

  • 1 brown meat, drain and then add remaining ingredients. bring to a boil, cover and let simmer while preparing the buns. butter the buns and toast them either on a stove top griddle or under the broiler. serve hot with sliced onions and cheddar cheese.

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