Ingredients
- 1 cup chili powder
- 3 tablespoons paprika
- 3 tablespoons finely chopped fresh thyme
- 1 tablespoon coarse salt
- 2 tablespoons garlic powder
- 1 tablespoon fresh ground pepper
- 2 tablespoons ground cumin
- 1 tablespoon cayenne pepper
Recipe
- 1 place all ingredients in a large bowl
- 2 whisk to combine.
- 3 rub generously on meat.
- 4 store in an airtight container at room temperature.
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