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Friday, April 3, 2015

"better Cold" Chicken

Total Time: 1 hr 20 mins Preparation Time: 5 mins Cook Time: 1 hr 15 mins

Ingredients

  • 4 tablespoons butter
  • 3 tablespoons honey
  • 1 teaspoon thyme
  • 1 teaspoon oregano
  • 1 teaspoon rosemary
  • 1/2 teaspoon red pepper flakes
  • 1 1/2 tablespoons red wine
  • 2 cloves garlic
  • 2 cups water
  • 1 whole chicken

Recipe

  • 1 preheat oven to 350°f.
  • 2 place water in the pan you plan on cooking the chicken inches.
  • 3 place chicken in water breast side up.
  • 4 slice garlic and place under the skin of the chicken.
  • 5 mix butter, honey, and spices (except the garlic, of course) in a saucepan on the stove.
  • 6 heat until butter melts.
  • 7 remove pan from heat, add red wine.
  • 8 stir.
  • 9 pour sauce slowly over chicken.
  • 10 bake chicken about an hour and 15 minutes, basting 3 times during the first hour.
  • 11 my chicken got very dark and brown, i'm assuming others might as well.

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