Saucey Burger 'n Peas Spaghetti
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 lb lean browned ground beef
- 8 ounces cooked spaghetti
- 2 cups cooked frozen peas
- 1 (10 3/4 ounce) can cream of celery soup
- 1 (10 3/4 ounce) can cheddar cheese soup
- 1/2 cup shredded cheese
- 3/4 cup milk
- 2 teaspoons mustard
- 1 dash salt
- 1 dash pepper
Recipe
- 1 cook spagetti, peas, and ground beef.
- 2 in skillet put in soups, milk, cheese, mustard, salt, and pepper.
- 3 heat on on med-low until cheese melts and heated through.
- 4 add beef and peas,simmer for a minute.
- 5 serve over noodles.
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