Roasting Salt Blend For Veggies Or Meats
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1/2 cup kosher salt
- 1 tablespoon dried basil
- 1 tablespoon coarsley ground black pepper
- 2 bay leaves, crumbled
- 2 1/4 teaspoons garlic powder (not salt)
- 2 1/4 teaspoons onion powder (not salt)
- 2 1/4 teaspoons dried thyme
- 1/8 teaspoon cayenne pepper
Recipe
- 1 combine all ingredients in a food processor or blender and blend 30 seconds until well combined.
- 2 store in an airtight container along with your other herbs& spices.
- 3 how to use: sprinkle some over lightly oiled veggies or meats before roasting or grilling.
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