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Saturday, April 4, 2015

Roasting Salt Blend For Veggies Or Meats

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1/2 cup kosher salt
  • 1 tablespoon dried basil
  • 1 tablespoon coarsley ground black pepper
  • 2 bay leaves, crumbled
  • 2 1/4 teaspoons garlic powder (not salt)
  • 2 1/4 teaspoons onion powder (not salt)
  • 2 1/4 teaspoons dried thyme
  • 1/8 teaspoon cayenne pepper

Recipe

  • 1 combine all ingredients in a food processor or blender and blend 30 seconds until well combined.
  • 2 store in an airtight container along with your other herbs& spices.
  • 3 how to use: sprinkle some over lightly oiled veggies or meats before roasting or grilling.

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