Pot Roast In A Crock Pot

Total Time: 6 hrs 30 mins Preparation Time: 30 mins Cook Time: 6 hrs

Ingredients

• 5 lbs boneless bottom round roast (or whatever size will fit your crock pot)
• 2 large onions (cut into circles)
• 2 -3 carrots (cut into bite size pieces)
• 1 cup barbecue sauce (i use sweet baby rays)
• 1/4 cup orange juice
• 1/4 cup pickle juice
• 1/4 cup cranberry sauce or 1/4 cup cranberry juice
• 1 bay leaf
• salt, to your taste
• garlic powder, to your taste
• 1/4 cup brown sugar (bit more if preferred)

Recipe

• 1 sear roast on all sides.
• 2 add onions and cook till transparent and a bit browned.
• 3 put both in crock pot.
• 4 add remaining ingredients.
• 5 cook on low till tender -or- high for approx 6-8 hours (depending on size of roast).
• 6 optional: celery, potatoes.