Roti

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 5
• 2 chicken breasts (no grease)
• 1 head garlic
• 4 medium potatoes
• 1/4 cup olive oil
• 10 large flour tortillas
• 1/2 cup curry

Recipe

• 1 peel-off garlic and smash.
• 2 cut chicken and potatoes in cubits of about an inch.
• 3 on large skillet, heat oil on medium-high.
• 4 fry garlic until golden and add half of the curry measure.
• 5 add potatoes.
• 6 once it's turned to a golden color, add the chicken and the remainder curry and cook until chicken is fully cooked.
• 7 serve on equal portions on flour tortillas, 2 rotis per person.