Pita Pocket With Crabmeat Snack

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 1
• 1 1/2 ounces crabmeat
• 1/2 pita pocket, cut into thirds
• 1 teaspoon mayonnaise, low fat

Recipe

• 1 place crabmeat and mayonnaise into a small bowl and mix thoroughly.
• 2 separate into thirds and spoon over the three pieces of pita pocket.
• 3 chill and eat while cold.