Short-cut Chili Con Carne

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1 small onion, chopped
• 2 cloves garlic, sliced
• 1 teaspoon salt
• 1 -2 teaspoon chili powder
• 1 bay leaf
• 1 teaspoon worcestershire sauce
• 2 (8 ounce) cans tomato sauce
• 2 (16 ounce) cans kidney beans, drained

Recipe

• 1 in skillet brown beef, breaking up with fork until lightly browned.
• 2 pour off fat.
• 3 in crock-pot combine meat with rest of the ingredients.
• 4 cover and cook on high for 2-3 hours.
• 5 remove bay leaf.