Ingredients
- 1 cup ketchup
- 1 cup water
- 3/4 cup brown sugar
- 2 tablespoons mustard
- 1/2 teaspoon salt
Recipe
- 1 combine all ingredients.
- 2 mix well with a whisk until everything is dissolved.
- 3 add more/less water and brown sugar to desired taste and consistency.
- 4 pour over cooked meatloaf and continue baking until sauce bubbles (approx. 5 minutes).
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