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Monday, May 4, 2015

Pomegranate And Honey Roasted Game Hens

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 cup pomegranate juice
  • 1/2 cup honey
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cayenne pepper
  • 8 garlic cloves, minced
  • 3 rock cornish game hens, split (6 halves)
  • as needed salt
  • as needed pepper
  • 1/4 cup honey

Recipe

  • 1 mix pomegranate juice, 1/2 cup honey, coriander, cinnamon, allspice, cayenne pepper, and garlic: pour over hens.
  • 2 marinate overnight or at least 8 hours in refrigerator turning occasionally.
  • 3 drain marinade from hens reserving the liquid.
  • 4 simmer marinade for 10.
  • 5 season hens with salt and pepper.
  • 6 bake at 450 degrees f., brushing frequently with reserved marinade until meat is firm to the touch; about 20 minutes.
  • 7 brush with honey.
  • 8 enjoy.

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