Ingredients
- Servings: 4
- 4 lamb chops, shoulder or 4 lamb chops, loin
- 2 teaspoons fresh rosemary, chopped
- ground black pepper
Recipe
- 1 coat chops with rosemary and pepper.
- 2 preheat the grilling machine for 3-5 minute.
- 3 close lid and cook for 5 min for med or 7 min for well done.
- 4 serve immediately.
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