" All In" Meatless Mincemeat
Total Time: 4 hrs 10 mins
Preparation Time: 40 mins
Cook Time: 3 hrs 30 mins
Ingredients
- 3 large apples, diced
- 1 1/2 cups finely shredded carrots
- 1 medium beet, shredded
- 18 ounces tomatoes, chopped (preferably green)
- 1 orange, juice and zest
- 1 lemon, juice and zest
- 1 cup fresh cranberries (or frozen)
- 3/4 cup demerara sugar
- 1 teaspoon stevia powder
- 1/4 cup honey
- 1/4 cup molasses
- 1 1/3 cups raisins
- 4 ounces dried apricots, diced
- 12 prunes, chopped
- 3/4 cup diced dates
- 1/2 cup dried cranberries
- 1/2 cup currants
- 2 tablespoons red wine vinegar
- 1/2 teaspoon salt
- 1/2 tablespoon allspice
- 1/4 teaspoon cayenne
- 1 teaspoon nutmeg
- 1 tablespoon cinnamon
- 1 tablespoon fresh-grated ginger
- 1/3 cup rum
- 1/4 cup almond liqueur (like amaretto)
- 4 ounces mixed nuts, chopped
Recipe
- 1 combine all ingredients except the rum, amaretto and nuts in a large pot. cover, and cook over low heat for 3 hours.
- 2 stir in the rum, amaretto and nuts, re-cover and cook over low heat 30 minutes.
- 3 ladle into sterilized jars, leaving 1/2" space.
- 4 process for 20 minutes in a water-bath canner. alternatively freeze up to 1 year.
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