Rikki's Beef And Leeks
Total Time: 37 mins
Preparation Time: 15 mins
Cook Time: 22 mins
Ingredients
- Servings: 4
- 2 large onions, chopped
- 1 tablespoon oil
- 1 tablespoon butter
- 1 lb ground beef or 1 lb ground turkey
- 2 leeks, washed really good and cut into small strips (use only the and light green parts of the leeks)
- 2 tablespoons tomato puree
- 3/4 cup chicken stock or 3/4 cup beef stock
- 1 tablespoon mustard
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 cup half-and-half
Recipe
- 1 saute onions in oil and butter for about 5 minutes.
- 2 add ground beef and brown.
- 3 add leeks, stock, mustard, salt and paprika.
- 4 cover and simmer on low heat for about 15, stir often.
- 5 add half and half and simmer for about 2 more minutes.
- 6 season to taste.
- 7 serve over egg noodles.
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