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Monday, March 23, 2015

Rikki's Beef And Leeks

Total Time: 37 mins Preparation Time: 15 mins Cook Time: 22 mins

Ingredients

  • Servings: 4
  • 2 large onions, chopped
  • 1 tablespoon oil
  • 1 tablespoon butter
  • 1 lb ground beef or 1 lb ground turkey
  • 2 leeks, washed really good and cut into small strips (use only the and light green parts of the leeks)
  • 2 tablespoons tomato puree
  • 3/4 cup chicken stock or 3/4 cup beef stock
  • 1 tablespoon mustard
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 cup half-and-half

Recipe

  • 1 saute onions in oil and butter for about 5 minutes.
  • 2 add ground beef and brown.
  • 3 add leeks, stock, mustard, salt and paprika.
  • 4 cover and simmer on low heat for about 15, stir often.
  • 5 add half and half and simmer for about 2 more minutes.
  • 6 season to taste.
  • 7 serve over egg noodles.

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