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Monday, March 23, 2015

Maple Glazed Turkey

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

  • 2/3 cup pure maple syrup
  • 1/4 cup dijon mustard
  • 1/4 cup wine
  • 2 tablespoons margarine
  • 12 -14 lbs thawed turkey
  • your favorite prepared stuffing
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Recipe

  • 1 preheat oven to 325 degrees f. mix syrup,mustard, wine and margerine together in a pot. bring to a boil; reduce heat and simmer 15 minutes until sauce is reduced by 1/2 cup.
  • 2 stuff the turkey with your favorite recipe and refrigerate any leftover stuffing.
  • 3 rub the turkey with margerine and sprinkle with salt and pepper.
  • 4 pour 1/2 cup water in the roast pan with the turkey. bake for about 3 hours or until thermometer reads 180 degrees, brushing with glaze often.
  • 5 cook remainig stuffing the last 30 mintues of roasting time.

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