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Sunday, March 22, 2015

Meatloaf With Kielbasa

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 lb ground turkey
  • 1/2 lb kielbasa, sliced and coarsely chopped in a food processor
  • 1/2 cup finely crushed saltine (about 10)
  • 1/2 cup diced yellow onion
  • 1 garlic clove, minced
  • 3 ounces mushrooms, chopped
  • 1/2 cup finely chopped red bell pepper
  • 1 large egg, lightly beaten
  • 1/4 cup whole milk
  • 3 tablespoons ketchup
  • 2 teaspoons worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground pepper

Recipe

  • 1 preheat the oven to 350.
  • 2 in a large bowl, combine all the ingredients and mix well.
  • 3 turn the mixture into a lightly sprayed 9-by-5-inch loaf pan and gently pat down.
  • 4 bake until the loaf is firm and the top is lightly browned, about 1 hour.
  • 5 let stand in the pan for 5 to 10 minutes before serving.
  • 6 remove the loaf from the pan and slice to serve.

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