Slow-cooker Cowboy Chili
Total Time: 8 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 8 hrs
Ingredients
- Servings: 8
- 3 lbs lean hamburger
- 1 tablespoon olive oil
- 12 serrano peppers (or to taste)
- 1 (28 ounce) can crushed tomatoes
- 3 large garlic cloves, minced
- 1/4 cup chili powder (adjust according to your tolerance for heat)
- 1 (6 ounce) can tomato paste
- 1 cup chicken stock
- 2 (4 ounce) cans diced green chilies (adjust according to taste)
- 1 tablespoon cumin
- 2 teaspoons cayenne pepper
- 1 (28 ounce) can pinto beans
- 1 tablespoon apple cider vinegar
- 2 finely chopped onions
Recipe
- 1 in a large skillet, brown the beef and drain.
- 2 place the beef in the crockpot and add all the ingredients except the onions.
- 3 cover and cook on low for 6 hours.
- 4 add the onions and cook on low for an additional 2 hours.
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