Slow Cooker/crock Pot Spicy Italian Roast

Total Time: 96 hrs 15 mins Preparation Time: 15 mins Cook Time: 96 hrs

Ingredients

• Servings: 5
• 3 -4 lbs rump roast
• 1 1/2 teaspoons garlic salt
• 1 (4 ounce) can sliced mushrooms
• 1 onion, diced
• 1 1/2 ounces spaghetti sauce mix
• 1 (8 ounce) can tomato sauce
• hot pasta

Recipe

• 1 read all the way through first.
• 2 season roast with garlic salt.
• 3 place in slow cooker.
• 4 add mushrooms and onion.
• 5 combine seasoning mix and tomato sauce.
• 6 pour over all. cover and cook on low 8-10 hours or high, 4-5 hours.
• 7 to thicken gravy:.
• 8 make a paste of 2 tablespoons flour.
• 9 add 2 tablespoons tomato paste.
• 10 stir into meat drippings in slow cooker.
• 11 cover and cook on high 30 minutes or until thickened.
• 12 serve over hot pasta.