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Saturday, May 30, 2015

Savoury Turkey Crumble

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • Servings: 4
  • 2 onions, chopped
  • 1 leek, chopped
  • 2 carrots, chopped
  • 1 lb ground turkey
  • 3 ounces cornflour
  • 2 chicken stock cubes
  • 1 pint water
  • salt & freshly ground black pepper
  • 3 1/2 ounces herb stuffing mix
  • 3 ounces light margarine spread
  • 2 ounces low-fat cheese, grated

Recipe

  • 1 place veg & turkey in a flameproof casserole and cook, stirring until grains of meat are brown and separate.
  • 2 mix 1oz of flour into water and stir into meat & veg mix.
  • 3 add stock cubes.
  • 4 cook until thickened, then simmer gently for 10 mins (without a lid).
  • 5 season to taste.
  • 6 mix stuffing, remaining flour and low fat spread until mixed to a crumbly texture (i mash with a long pronged fork).
  • 7 spoon over the meat mixture.
  • 8 sprinkle with the grated cheese & bake 375f/190c (170c fan) for 30 - 35 mins til top is golden.

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