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Monday, May 25, 2015

Scalloped Potatoes With Smoked Turkey

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1 garlic clove, peeled and cut in 1/2
  • 2 1/4 lbs baking potatoes, peeled and thinly sliced
  • 4 ounces smoked turkey, diced
  • 1/4 cup parmesan cheese
  • 2 tablespoons parmesan cheese
  • 3 tablespoons flour
  • salt and pepper
  • 1 cup chicken broth
  • 1/4 cup sour cream

Recipe

  • 1 preheat the oven to 400. rub a 9 inch glass baking dish with garlic. discard the garlic.
  • 2 dividing evenly, make alternating layers of potatoes, turkey, ¼ cup of the parmesan, the flour and salt and pepper.
  • 3 in a medium bowl, whisk together the broth and sour cream. pour the mixture over the potatoes. sprinkle the top with the remaining parmesan.
  • 4 cover with foil, and bake for 45 minutes. uncover and bake for 15 minutes longer or until the potatoes are tender.

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