Pigs In Blankets

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 3 cups flour
• 1 cup wholemeal flour
• 2 tablespoons baking powder
• 3 tablespoons polyunsaturated oil
• 1 3/4 cups low-fat milk
• 3 sausages, boiled and quartered length-wise
• 1 cup tomato sauce or 1 cup tomato chutney

Recipe

• 1 mix the flours and baking powder together.
• 2 make a well in the centre and add the oil and milk.
• 3 mix to form a soft dough.
• 4 divide the dough into 12 even-sized pieces.
• 5 flatten each piece into a small square, spread with a little tomato sauce or chutney, place the quarter sausage on the dough and roll up.
• 6 bake at 200°c for 10 to 15 minutes, or until golden brown.