Shameless Canned Enchilada Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 4 (5 ounce) cans boneless chicken
• 1 (10 ounce) can enchilada sauce
• 1 (10 ounce) can cream of mushroom soup
• 2 tablespoons instant minced onion
• 1/2 teaspoon garlic powder
• 1 (10 ounce) package tortilla chips, divided
• 1 1/2 cups shredded sharp cheddar cheese
• 2 chicken bouillon cubes
• 1 cup boiling water
• parsley flakes
• paprika

Recipe

• 1 preheat oven to 350*.
• 2 in a large mixing bowl, combine chicken, enchilada sauce, mushroom soup, onion and garlic powder.
• 3 line a greased 12x8 inch baking pan with 2/3 of chips. pour chicken mixture over chips. sprinkle with cheese and cover with remaining chips.
• 4 in a small saucepan, combine bouillon cubes and boiling water; stir until disspolved. pour over mixture in dish. sprinkle with parsley flakes and paprika.
• 5 bake for 30 minutes.