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Friday, March 27, 2015

" Sausage" And Gravy (low Fat)

Total Time: 8 hrs 20 mins Preparation Time: 8 hrs Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 20 ounces lean ground turkey (99% lean)
  • 1 1/2 teaspoons dried sage
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/8 teaspoon ground marjoram
  • 2 teaspoons brown sugar
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon poultry seasoning
  • 1/2 teaspoon garlic powder
  • 1 teaspoon onion flakes
  • 2 tablespoons flour
  • 12 ounces fat-free evaporated milk (not sweetened condensed)
  • 1 cup skim milk

Recipe

  • 1 mix ground turkey and spices together and let sit in fridge overnight for flavors to meld.
  • 2 brown meat mixture in a large fry pan. once brown, sprinkle with flour. stir in milk and evaporated milk.
  • 3 bring to a boil, stirring constantly and simmer till desired thickness.
  • 4 serve with your favorite reduced fat biscuits, toast, rice or noodles.

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