Prime Rib With Horseradish Sauce

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

• Servings: 6
• 1 (4 -6 lb) semi-boneless beef rib roast
• 1 tablespoon olive oil
• 1 -2 teaspoon fresh coarse ground black pepper
• 1 cup sour cream
• 3 -4 tablespoons prepared horseradish
• 1 teaspoon fresh coarse ground black pepper
• 1/8 teaspoon worcestershire sauce

Recipe

• 1 brush roast with oil and rub with pepper. place roast, fat side up, in a shallow roasting pan.
• 2 bake, uncovered, at 450 for 15 minutes.
• 3 reduce heat to 325. bake for 2-3/4 hours or until meat reaches desired doneness,basting with pan drippings every 30 minutes.
• 4 let stand for 10-15 minutes before slicing.
• 5 in a small bowl, combine the sauce ingredients. serve with beef.